Rye, Peychaud’s, absinthe rinse.

Seasonal, spicy Cajun boil.

Smothered corn, peppers, cream.

Slow-roasted beef, debris gravy, dressed.

Fried boudin, Creole mustard dip.

Squeezed to order.

Hand-cut fries, Cajun seasoning.

Louisiana pecans, flaky crust.

Golden cornmeal fritters, honey butter.

Fried Gulf shrimp, dressed, French bread.

Golden cornmeal fritters, honey butter.

Fried boudin, Creole mustard dip.

Skillet cornbread, honey butter.

Fried Gulf shrimp, dressed, French bread.

Smothered corn, peppers, cream.

Okra, tomato, and pepper étouffée over rice.

Smothered corn, peppers, cream.

Okra, tomato, and pepper étouffée over rice.

Silky cheesecake, praline crunch.

Louisiana pecans, flaky crust.