Chicken & andouille, dark roux, rice.

Chicken & andouille, dark roux, rice.

Savory crawfish fritters, cayenne aioli.

Fried dough, mountain of powdered sugar.

Savory crawfish fritters, cayenne aioli.

Monday-style red beans, andouille, rice.

Rye, Peychaud’s, absinthe rinse.

Slow-roasted beef, debris gravy, dressed.

Fried boudin, Creole mustard dip.

Fried Gulf shrimp, dressed, French bread.

Golden cornmeal fritters, honey butter.

Squeezed to order.

Golden cornmeal fritters, honey butter.

Fried boudin, Creole mustard dip.

Three-cheese baked macaroni.

Chicory coffee with steamed milk.

Cinnamon brioche, icing, sugars (seasonal).

Caramelized bananas, rum, vanilla ice cream.

Gulf oysters, garlic-herb butter, parmesan.

House-brewed, extra sweet.