Crawfish tails smothered in roux over rice.

Cornmeal-crusted green tomatoes, remoulade.

Gulf redfish, Cajun spice, lemon butter.

Gulf redfish, Cajun spice, lemon butter.

Cornmeal-crusted green tomatoes, remoulade.

Chicken & andouille, dark roux, rice.

Gulf redfish, Cajun spice, lemon butter.

Chicken & andouille, dark roux, rice.

Gulf shrimp, stone-ground grits, tasso gravy.

Savory crawfish fritters, cayenne aioli.

Savory crawfish fritters, cayenne aioli.

Fried dough, mountain of powdered sugar.

Crawfish tails smothered in roux over rice.

Warm bread pudding, bourbon sauce.

Gulf shrimp, stone-ground grits, tasso gravy.

Gulf shrimp, stone-ground grits, tasso gravy.

Savory crawfish fritters, cayenne aioli.

Fried dough, mountain of powdered sugar.

Savory crawfish fritters, cayenne aioli.

Warm bread pudding, bourbon sauce.