Gulf shrimp, stone-ground grits, tasso gravy.

Gulf shrimp, stone-ground grits, tasso gravy.

Chicken & andouille, dark roux, rice.

Chicken & andouille, dark roux, rice.

Crawfish tails smothered in roux over rice.

Crawfish tails smothered in roux over rice.

Savory crawfish fritters, cayenne aioli.

Savory crawfish fritters, cayenne aioli.

Gulf shrimp, stone-ground grits, tasso gravy.

House mix, pickled okra, spice.

Okra, tomato, and pepper étouffée over rice.

Rye, Peychaud’s, absinthe rinse.

Hand-cut fries, Cajun seasoning.

Cured meats, provolone, olive salad, seeded loaf.

Louisiana pecans, flaky crust.

Squeezed to order.

Slow-roasted pork, slaw, brioche.

Slow-roasted pork, slaw, brioche.

Andouille, chicken, the holy trinity.

Cornmeal catfish, fries, hush puppies.