Crab Meat and Hollandaise

100% Certified Akaushi Wagyu

14-Day Dry Aged Ribeye

Sweet potato puree, habanero glaze, almond crumble

Lobster claw, ginger, scallion, lemongrass sake curry

Shrimp and crab in a creamy cheese sauce. Served hot with grilled bread

Pastry wrapped brie, seasonal accoutrements

Sweet pepper jelly duck tenders, sesame slaw, Fresno chilies, crispy wontons, and wasabi aioli

Filet, pickled shallots, pecorino cheese, chimichurri with grilled bread

USDA Prime Black Angus

Freshly boiled and seasoned, our crab is prepared to perfection for a classic Louisiana seafood experience.