31 dishes for “Seafood Italian Cajun Italian American”
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Smoked ham, genoa salami, prosciutto, black olive, provolone, lettuce, tomato, onion, pickle, Shake & House Dressing
Crabmeat & Gulf Shrimp rolled in tubes of pasta, covered with a rich Italian sauce.
Traditional. Pepperoni, Canadian bacon, salami, & bacon
Pepperoni, Canadian bacon, salami, & bacon
Traditional. Pepperoni, Canadian bacon, salami, & bacon
Lettuce, tomato, red onion, pepperoncini, mozzarella, croutons.
Mixed greens with New Orleans olive mix and Parmesan cheese
Pepperoni, Canadian bacon, salami, & bacon topped with marinara & provolone cheese.
Pepperoni, Canadian bacon, salami, & bacon topped with marinara & provolone cheese.
Pepperoni, Canadian bacon, salami, & bacon topped with marinara & provolone cheese.
Served when in season.
Italian sausage, salami, roasted red peppers, mushroom, fresh garlic and mozzarella cheese.
Grilled steak, grilled onions, pizza sauce, pepperoni, mozzarella cheese, and oregano. SM $8.00
Fleur De Lis Ham, Pepperoni, Provolone, Munster, Feta, Garlic Aioli on Pressed Sourdough
Choice of jumbo lump crabmeat or tender baby shrimp, tossed with romaine and iceberg lettuces and our signature seafood dressing.
Mixed greens, salami, pepperoni, green and black olives, mushrooms, Roma tomato and shredded mozzarella with our Golden Italian dressing. Add Chicken Breast +$4.75