29 dishes for “Seafood Creole Mexican Mexican Creole”
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Crabmeat & Gulf Shrimp rolled in tubes of pasta, covered with a rich Italian sauce.
Choice of jumbo lump crabmeat or tender baby shrimp, tossed with romaine and iceberg lettuces and our signature seafood dressing.
Jumbo Shrimp • Crab • Oyster • Lobster
Traditional Louisiana soup with a light roux base. Contains shrimp, crabmeat, and crawfish. Served with rice.
linguini with sautéed lump crabmeat, shrimp & crawfish, tossed in a spicy tasso cream and served with a pistolette
Sm/Lg
A Rocco's original. Your choice of seafoods (Oyster, Catfish, Shrimp) with tarter and cocktail sauces, provolone and olive mix.
(Any two) Fish, Shrimp, Oyster, Frog Legs or Alligator. Served with your choice of two sides and toasted garlic bread.
Seafood gumbo, crab maison, stuffed shrimp, soft shell crab, shrimp, oysters, catfish & crawfish tails.
Comes with fish, shrimp, frog legs, and choice of alligator or oysters. Served with your choice of two sides and toasted garlic bread.
