31 dishes for “Creole Creole Creole Seafood”
Chicken & andouille, dark roux, rice.
Fried dough, mountain of powdered sugar.
Chicken & andouille, dark roux, rice.
Warm bread pudding, bourbon sauce.
Gulf redfish, Cajun spice, lemon butter.
Savory crawfish fritters, cayenne aioli.
Gulf redfish, Cajun spice, lemon butter.
Savory crawfish fritters, cayenne aioli.
Fried boudin, Creole mustard dip.
Fried boudin, Creole mustard dip.
Cured meats, provolone, olive salad, seeded loaf.
Cornmeal catfish, fries, hush puppies.
Cornmeal catfish, fries, hush puppies.
Golden cornmeal fritters, honey butter.
Monday-style red beans, andouille, rice.
Monday-style red beans, andouille, rice.
Slow-roasted beef, debris gravy, dressed.
Rice with seasoned meats and the trinity.
Slow-roasted beef, debris gravy, dressed.
Fried Gulf shrimp, dressed, French bread.