Savory crawfish fritters, cayenne aioli.

Gulf shrimp, stone-ground grits, tasso gravy.

Warm bread pudding, bourbon sauce.

Crawfish tails smothered in roux over rice.

Crawfish tails smothered in roux over rice.

Chicken & andouille, dark roux, rice.

Chicken & andouille, dark roux, rice.

Cornmeal-crusted green tomatoes, remoulade.

Cornmeal-crusted green tomatoes, remoulade.

Warm bread pudding, bourbon sauce.

Gulf redfish, Cajun spice, lemon butter.

Savory crawfish fritters, cayenne aioli.

Savory crawfish fritters, cayenne aioli.

Golden cornmeal fritters, honey butter.

Fried Gulf shrimp, dressed, French bread.

Louisiana pecans, flaky crust.

Fried Gulf shrimp, dressed, French bread.

Golden cornmeal fritters, honey butter.

Hand-cut fries, Cajun seasoning.

Three-cheese baked macaroni.