50 dishes for “Southern Italian Seafood Italian Italian”
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Crabmeat & Gulf Shrimp rolled in tubes of pasta, covered with a rich Italian sauce.
Traditional gumbo, made with fresh crabmeat, shrimp and oysters in a rich seafood stock.
A Rocco's original. Your choice of seafoods (Oyster, Catfish, Shrimp) with tarter and cocktail sauces, provolone and olive mix.
Crispy catfish served with seasoned fries, hushpuppies, lemon, and choice of sauce.
Spicy sausage served with pasta and our red sauce.
(Any two) Fish, Shrimp, Oyster, Frog Legs or Alligator. Served with your choice of two sides and toasted garlic bread.
10 person minimum, 2 pc Cajun Fried Fish, 5 pc Jumbo Gulf shrimp, ½ cup Louisiana Crawfish Étouffée with white rice, 2 Hushpuppies, 1 Honey Butter Roll, Fresh Caesar Salad with Caesar & Ranch dressing per person
