31 dishes for “Creole Mexican Mexican Creole Seafood”
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Comes with fish, shrimp, frog legs, and choice of alligator or oysters. Served with your choice of two sides and toasted garlic bread.
north atlantic lobster, colossal shrimp, ahi tuna poke, wonton chips, house-made sauces | Serves 1-2
Served when in season.
Baked chicken breast with crawfish, shrimp & crabmeat stuffing; finished with beurre blanc.
Shrimp & catfish tossed in a warm spicy ginger & garlic dressing over spinach.
10 person minimum, 2 pc Cajun Fried Fish, 5 pc Jumbo Gulf shrimp, ½ cup Louisiana Crawfish Étouffée with white rice, 2 Hushpuppies, 1 Honey Butter Roll, Fresh Caesar Salad with Caesar & Ranch dressing per person
4 fried oysters, 4 jumbo shrimp, 2 catfish. Served with hush puppies, crab salad, and your choice of fries or fried rice.
