Warm bread pudding, bourbon sauce.

Chicken & andouille, dark roux, rice.

Cornmeal-crusted green tomatoes, remoulade.

Cornmeal-crusted green tomatoes, remoulade.

Chicken & andouille, dark roux, rice.

Fried dough, mountain of powdered sugar.

Warm bread pudding, bourbon sauce.

Savory crawfish fritters, cayenne aioli.

Gulf redfish, Cajun spice, lemon butter.

Gulf redfish, Cajun spice, lemon butter.

Savory crawfish fritters, cayenne aioli.

Gulf redfish, Cajun spice, lemon butter.

Chicken & andouille, dark roux, rice.

Gulf redfish, Cajun spice, lemon butter.

Chicken & andouille, dark roux, rice.

Fried boudin, Creole mustard dip.

Fried boudin, Creole mustard dip.

Monday-style red beans, andouille, rice.

Slow-roasted beef, debris gravy, dressed.

Rye, Peychaud’s, absinthe rinse.