33 dishes for “Barbecue Seafood Seafood Seafood”
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Served when in season.
Crabmeat & Gulf Shrimp rolled in tubes of pasta, covered with a rich Italian sauce.
Shrimp & catfish tossed in a warm spicy ginger & garlic dressing over spinach.
A Rocco's original. Your choice of seafoods (Oyster, Catfish, Shrimp) with tarter and cocktail sauces, provolone and olive mix.
(Any two) Fish, Shrimp, Oyster, Frog Legs or Alligator. Served with your choice of two sides and toasted garlic bread.
north atlantic lobster, colossal shrimp, ahi tuna poke, wonton chips, house-made sauces | Serves 1-2
Baked chicken breast with crawfish, shrimp & crabmeat stuffing; finished with beurre blanc.
Traditional gumbo, made with fresh crabmeat, shrimp and oysters in a rich seafood stock.