56 dishes for “Cajun Seafood Cajun Cajun Italian”
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Traditional. Pepperoni, Canadian bacon, salami, & bacon
Traditional. Pepperoni, Canadian bacon, salami, & bacon
Pepperoni, Canadian bacon, salami, & bacon
Smoked ham, genoa salami, prosciutto, black olive, provolone, lettuce, tomato, onion, pickle, Shake & House Dressing
Mixed greens with New Orleans olive mix and Parmesan cheese
Crabmeat & Gulf Shrimp rolled in tubes of pasta, covered with a rich Italian sauce.
Lettuce, tomato, red onion, pepperoncini, mozzarella, croutons.
Grilled steak, grilled onions, pizza sauce, pepperoni, mozzarella cheese, and oregano. SM $8.00
Italian sausage, salami, roasted red peppers, mushroom, fresh garlic and mozzarella cheese.
Choice of jumbo lump crabmeat or tender baby shrimp, tossed with romaine and iceberg lettuces and our signature seafood dressing.
Fleur De Lis Ham, Pepperoni, Provolone, Munster, Feta, Garlic Aioli on Pressed Sourdough
Pepperoni, Canadian bacon, salami, & bacon topped with marinara & provolone cheese.
Pepperoni, Canadian bacon, salami, & bacon topped with marinara & provolone cheese.
Pepperoni, Canadian bacon, salami, & bacon topped with marinara & provolone cheese.
Traditional Louisiana soup with a light roux base. Contains shrimp, crabmeat, and crawfish. Served with rice.
Jumbo Shrimp • Crab • Oyster • Lobster
linguini with sautéed lump crabmeat, shrimp & crawfish, tossed in a spicy tasso cream and served with a pistolette